Bistro
Faro’s kitchen prepares classic bistro food with a modern twist. The ingredients are fresh and season’s best. That’s why Faro’s menu changes every now and then. Faro Channelside Bar & restaurant is a rustic, European bistro with a relaxed ambiance. Modern bistro food is mainly hand made and our important criterias are fresh ingredients and excellent taste!
Come and enjoy!
G = Gluten free
L = Lactose free
M = Dairy free
VL = Low lactose
V = Vegan
STARTERS
Skagen 14
Crayfish on toasted bread, dark balsamico syrup and seaweed M
Salmon bread 13,5
Cold smoked salmon on rye bread with cream cheese and marinated onions L
Grilled ox 12
Grilled ox fillet with aioli and chili jam M,G
MAIN COURSES
Pepper steak 35
Charcoal-grilled ox steak with green beans, Dijon cream and crispy potatoes L,G
Chicken skewer 23, 5
Charcoal-grilled chicken fillet skewer, pickled cauliflower, bell pepper purèe, sweet potato fries and aioli M, G
Black pasta 26
Black pasta with prawns marinated in saffron and chili and lobster sauce L
Baked avocado 22,5
Oven baked avokado with vegan cheese and tomato sauce, crispy sweet potato and eggplant caviar M (VE, G)
Beef burger 18
Beef patty, bun, marinated red onions, tomato, pickles, cheddar cheese, aioli, chips and bacon chipotle dip
Fish ’n’ Chips 22
Traditional fish’ chips with tartar sauce, mushy peas and crispy potatoes L
Toast Skagen salad 20
Crayfish on toasted bread, fresh salad, fennel, tomato and honey melon
Salmon bread salad 19,5
Cold smoked salmon on rye bread with cream cheese and marinated onions, fresh salad , fennel, tomato and honey melon L
Ox salad 18,5
Grilled ox fillet with chili jam and aioli, tomato, melon, fresh salad and blackcurrant dressing M,G
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DESSERTS
Pannacotta 7
Creamy champagne pannacotta with berries L,G
Almond cake 9
Traditional Zuleika cake with almond frosting and white chocolate sauce G
Scoop of Ice cream with berries 5,5
Ice cream of the day