Bistro

Faro’s kitchen prepares classic bistro food with a modern twist. The ingredients are fresh and season’s best. That’s why Faro’s menu changes every now and then.

Faro Channelside Bar & restaurant is a rustic, European bistro with a relaxed ambiance. Modern bistro food is mainly hand made and our important criterias are fresh ingredients and excellent taste!

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G = Gluten free L = Lactose free M = Dairy free LL = Low lactose V = Vegan

STARTERS

Fresh salad 7,5

Salad, cherry tomatoes, melon, fennel and radish V,G

Fig Carpaccio 11,5

Fresh fig with Bufala-mozzarella, passion vinaigrette. ginger syrup and Ciabatta LL, (G)

Asparagus 12

The best asparagus of the season with rich hollandaise. You can choose a side of cold smoked salmon or Parma ham for 4,5 per serving LL, G

Gambas Pil Pil 10

Saffron marinated prawns in chili-carlic sauce and house bread L,(G)

Salmon bread 12,5

Cold-smoked salmon on rye-bread with cream cheese and marinated red onion L

MAIN COURSES

Whitefish 28

Fried whitefish with lemongrass beurre blanc, cauliflower puree and roasted fennel L,G

Black pasta 25

pasta colored with octopus ink, chili-saffron marinated prawns and lobster sauce L

Saffron risotto 24

Portobello-mushroom au gratin Västerbotten-cheese, saffron risotto and Pistou L,G (vegan by request)

Petite tender 35

Charcoal grilled beef Petite tender, red wine sauce, herb-roasted potatoes and glazed carrot L,G

Beef burger 19,5

Beef patty, bun, marinated red onions, tomato, pickles, cheddar cheese, aioli, chips and bacon chipotle dip

Fish`n´chips 23

Breaded cod, house potatoes, mushy peas and tartar sauce L

Bufala salad 19,5

Fresh salad, radish, fennel, tomato, passion vinaigrette, Bufala-mozzarella, fresh fig, ginger syrup and Ciabatta LL, (G)

Caesar salad 19,5

Romaine lettuce, grilled chicken, crispy bacon, caesar sauce and Parmesan cheese L, (G)